(Reservations Recommended)
Soup du Jour	cup 5 bowl 7
Jumbo Shrimp Cocktail Served with our homemade cocktail sauce	11
Authentic Maryland Crab Cake Served with a remoulade sauce	12
Lobster Crepes Lobster and three cheese filled crepes finished with lobster beurre blanc	11
Smoked Salmon Alaskan smoked salmon on garlic rusks topped with fresh diced tomatoes and red onion, Served with a cucumber dill remoulade	10
Mussel Fri Diablo Sweet black mussels simmered in a tomato basil marinara and habanero peppers	10
Cajun Beef Tips Blackened filet tips served on a bed of bowtie pasta tossed with our housemade alfredo sauce	12
Mozzarella Marinara Breaded, pan-fried Mozzarella served with a fresh tomato basil marinara	9
Caprese Salad Baby greens topped with fresh tomatoes, proscuitto, fresh mozzarella, basil and finished with a balsamic vinaigrette	12
Caesar Salad Crisp Romaine leaves, housemade dressing and herb-garlic croutons Chicken Caesar Blackened Filet Tips Caesar Substitute for house salad with entrée	9 12 17 4
A cup of soup may be substituted for a house salad at no extra charge unless it includes seafood, which there will be an $3 charge
All entrees served with house salad, and seasonal vegetables or starch of the day where appropriate
Crab Crusted Grouper Lump crab crusted local grouper, oven roasted and finished with a lobster beurre blanc	28
Shrimp & Grits Sauteed Shrimp, onions, tasso ham and sun-dries tomatoes in a parmesan cheese sauce over a grit cake topped with sherry	28
Grouper Newburg Sautéed grouper medallions, jumbo shrimp and sea scallops in a sherry cream sauce served in a puff pastry	28
Blackened Tuna Blackened local tuna over fettuccine alfredo	23
Chicken & Shrimp Marsala Sautéed chicken & shrimp with mushrooms and marsala wine Eggplant Parmesan With Mozzarella Cheese and Marinara Over Linguini	22 24
Steak Diane Filet medallions sautéed with green peppercorns, mushrooms and dijon mustard, finished with brandy cream and demi-glace	30
Veal Francaise Egg and parmesan breaded veal medallions sautéed in a sherry lemon butter	25
Scallops Baked sea scallops dusted with fresh herb and parmesan breading, finished with a lobster beurre blanc	26
Seafood Pomodoro Jumbo gulf shrimp, scallops, sweet black mussels and lobster meat sautéed in a olive oil finished with fresh tomatoes and basil	26
Lobster Tail Steamed eight ounce tail warm water tail served with lemon and drawn butter	Market

Filet Mignon Chargrilled 8oz Filet of Beef	30
New York Strip Twelve ounce, chargrilled to your specification	27
Bone In Ribeye Sixteen ounce, chargrilled to your specification	28
Surf & Turf 8 oz steamed warm water tail served and six ounce chargrilled filet	Market
Prime Rib Au Jus House specialty, eighteen hour slow cooked, seasoned ribeye served with au jus	8oz Queen's Cut 22 12oz King's Cut 25
Pork Chop Ten oz center cut chargrilled pork chop topped with apple walnut butter	22
Lamb Rack New Zealand rack of lamb marinated and chargrilled, served with mint jelly	30
Chateaubriand for Two Chargrilled filet, herb whipped potatoes, roasted mushrooms and tomatoes, sautéed asparagus and broccoli	65
Add On: Shrimp Scampi Roasted mushrooms Asparagus Sautéed Onions	6 5 7 5
A plate charge of $10 will be added to shared entrees. wwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwww *Martini’s* Wine By The Glass Blush and Sparkling Round Hill White Zinfandel, California 5.75 Chateau Napoleon, California 6.25 Chardonnay Round Hill, California 5.75 Alexander Valley Vineyards, Sonoma 8.25 Standing Sun Chardonnay 6.50 Pinot Grigio Sartori, Veneto Italy 5.75 Voga Pinot Grigio, Veneto Italy 6.75 Riesling & Sauvignon Blanc Chateau St. Michelle, Washington State 6.25 Jekel, Riesling Monterey, California 8.25 Markham Sauvignon Blanc, Napa Valley 8.25 Pinot Noir A by Acacia, California 8.25 Willamette Valley Vineyards Whole Cluster, Oregon 10.25 Merlot BV Coastal, California 5.75 Santa Ema, Chile 8.25 Shiraz Bulletin Place, South East Australia 8.25 *Sangiovese* DaVinici Chianti, Tuscany 8.50 Cabernet Sauvignon Mont Gras, Chile 5.75 14 Hands, Washington 8.25 Malbec Bodega Norton, Argentina 8.25 Port Warres Warrior, Portugal 10.25 Featured Wines By The Bottle Sparkling Wines and Champagne 102 Moet & Chandon White Star, Eperney France 72 103 Moet & Chandon Brut Rose, Eperney France 94 104 Schramsberg Blanc De Blanc, Napa Valley California 59 105 Rosa Regala Brachetto di Acqui, Piedmont Italy 47 106 Dom Perignon, Eperney, France 175 Blush, and Other Whites 107 Beringer White Zinfandel, California 19 108 Round Hill White Zinfandel, California 18 109 Jekel Riesling, Monterey, California 26 110 Kim Crawford Dry Riesling, Marlborough NewZealand32 111 Conundrum White Meritage, California 44 Pinot Grigio 112 Sartori, Veneto Italy 21 113 Willamette Valley Vineyards Pinot Gris, Oregon 37 114 Chateau St. Michelle, Washington State 28 115 Santa Margherita, Alto Adige, Italy 50 116 Voga, Vento Italy 27 Sauvignon Blanc / Fume Blanc 119 Kim Crawford, Marlborough, New Zealand 31 121 Girard, Napa Valley, California 35 122 Hess, Alomi Vineyard, Napa Valley, California 35 123 Domaine Vincent Deleport Sancerre 59 124 Cakebread, Napa Valley, California 45 Chardonnay 125 Round Hill, California 18 126 Kendall-Jackson Vintner’s Reserve, California 32 127 La Crema, Sonoma County, California 36 128 Rodney Strong, Sonoma, California 25 129 Chalone, Monterey, California 23 130 Alexander Valley Vineyards, Alexander Valley, California 30 131 Chalk Hill, Sonoma County, California 59 133 Sonoma-Cutrer Russian River Ranches, Sonoma, California 41 135 Mer Soleil, Central Coast, California 56 136 Sanford, Santa Barbara County, California 52 137 Jekel, Monterey County, California 26 138 Gundlach Bundschu, Sonoma Valley, California 50 Standing Sun Chardonay, CA 28 Pinot Noir 140 Willamette Valley Vineyards, Willamette Valley, Oregon State 41 141 MacMurry Ranch, Sonoma, California 35 142 Echelon, Central Coast, California 25 143 Chalone, Monterey, California 31 144 Cambria, Santa Maria Valley, California 46 145 A by Acacia, California 30 Merlot 147 Santa Ema, Chile 22 148 BV Coastal, California 18 149 Kendall-Jackson, Vintner’s Reserve, California 35 150 Echelon, Central Coast, California 23 151 Dynamite, Sonoma County, California 26 152 Chateau Vignot, Bordeaux, France 68 153 Gundlach Bundschu, Sonoma, California 47 154 Jekel, Monterey County, California 36 155 Coppola Diamond Series, Napa Valley, California 33 156 Clos Du Bois, Sonoma County, California 35 157 Plumpjack, Napa Valley, California 52 Zinfandel 163 7 Deadly , Lodi, California 33 164 Seghesio Old Vine, Sonoma, California 60 165 Alexander Valley Vineyards “Sin Zin”, Alexander Valley 35 166 Edmeades, Mendocino County, California 32 167 St. Francis, Sonoma County, California 36 168 Rosenblum, Paso Robles, California 23 169 Grigich Hills, Napa Valley, California 62 Shiraz/Syrah 190 Fat Bastard, Languedoc, France 27 191 Two Hands, Gnarly Dudes, Barossa Valley, Australia 59 192 St. Hallet “Faith” Barossa Valley, Australia 32 193 Nine Stones, Barossa Valley, Australia 32 Standing Sun Syrah, CA 40 Cabernet Sauvignon 170 Sawbuck, California 18 171 Kendall-Jackson, Vintner’s Reserve, California 35 172 Hess Alomi Vineyard, Napa Valley, California 56 173 Dynamite, Sonoma, California 31 174 Pedroncelli “Three Vineyard”, Dry Creek Valley, California 32 175 Hanna, Alexander Valley, California 68 176 Far Ninete, Napa Valley, Califronia 100 177 Silver Oak, Napa Valley, California (When available) 180 178 Moon Mountain Reserve, Sonoma County, California 56 179 Jordan, Sonoma County, California 82 180 Silverado Vineyards, Napa Valley, California 78 181 Rodney Strong, Sonoma, California 33 182 Gundlach Bundschu, Rhinefarm, Sonoma, California 62 183 Franciscan Estates, Napa Valley, California 45 184 Caymus Vineyards, Napa Valley, California (When Available) 130 185 14 Hands, Washington 26 186 Opus One, Napa Valley, California 250 187 Caymus Vineyards SS Cabernet Sauvignon, Napa, Calif. 212 188 Girgich Hills, Napa Valley, California 98 Blends and Other Reds 195 Bolla Valpolicella, Veneto, Italy 21 196 Bolla Amarone, Veneto, Italy 82 197 Bodega Norton Malbec, Mendoza, Argentina 21 199 Lucente Super Tuscan, Tuscany, Italy 53 201 Marquis Phillips, Sarah’s Blend, Australia 28 202 Stags Leap Petite Sirah, Stag’s Leal District, Napa Valley 65 203 Banfi, Chianti Classico Riserva, Tuscany, Italy 41 205 Cain Cuvee, Meritage, Napa Valley, California 38 206 Michelle Chiarlo, Barolo, Piedmont, Italy 65 207 Girard Petite Sirah, Napa Valley, California 56 Standing Sun GSM 40 Half Bottles 209 Kendall-Jackson, Vintners Reserve, Cabernet Sauvignon, California 18 210 Dynamite Cabernet Sauvignon, North Coast, California 20 Never did a great man hate good wine. Francois Rabelais c. 1494 – 1553 French author, Monk and Doctor

(Reservations Recommended)

All entrees served with house salad, and seasonal vegetables or starch of the day where appropriate

Chardonnay

Pinot Grigio

Riesling & Sauvignon Blanc

Pinot Noir

Merlot

Shiraz

Cabernet Sauvignon

Malbec

Port

Featured Wines By The Bottle

Sparkling Wines and Champagne

Blush, and Other Whites

Sauvignon Blanc / Fume Blanc

Chardonnay

Merlot

Zinfandel

Shiraz/Syrah

Cabernet Sauvignon

Blends and Other Reds

Half Bottles

Francois Rabelais